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Showing 1 - 2 of 2 Items
Showing 1 - 2 of 2 Items
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Journal Article
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Research

Evaluating chlorine taste and odor acceptability to inform drinking water chlorination in humanitarian settings: Lessons from trials in Uganda

Heylen C, String G, Naliyongo D, Ali SI, Brown J,  et al.
2025-02-11 • PLOS Water
2025-02-11 • PLOS Water

While standard methods for chlorine taste and odor (T&O) detection and rejection thresholds exist, little rigorous research has been conducted on T&O thresholds in humanitaria...

Journal Article
|
Research

Evaluation of the safe water optimization tool to provide evidence-based chlorination targets in surface waters: Lessons from a refugee setting in Uganda

Heylen C, String G, Naliyongo D, Ali SI, Brown J,  et al.
2024-10-09 • Environmental Health Perspectives
2024-10-09 • Environmental Health Perspectives

The Safe Water Optimization Tool (SWOT) generates evidence-based point-of-distribution free residual chlori...